They are usually served cold. Both mixtures contain different spices. Thai tea originates from Thailand. It's a great drink for fans of masala chai and other spiced or milky black teas. But despite its simplicity, it still tastes unlike anything else you used to drink, thanks to 3 factors: ingredients, recipes, and concocting technique. Milk is also a good source of protein and calcium. To make Thai tea at home: I posted a Thai Iced Tea recipe a while back that has become quite popular. To make Chai you will need at least the following ingredients. This makes cooking much quicker. This is due to the spices used to make the tea, including ginger, cloves, cardamom, and cinnamon. Several instant versions of Thai tea in the canned form are also available, making for a quick and easy cup of tea without fuss, but they lack the freshness and depth of flavor of homemade Thai tea. Thai tea is a Thai version of milk tea. Whether you opt to enjoy the iced or milk version of this tea, there will always be sugar if you purchase your tea on the street or in a tea shop. Some of our finest examples of the above are given here: Masala Chai Teas: Anyhow, you can enjoy both teas any time you want. It's made with black tea with broken leaves or CTC type. The main difference between chai and masala tea is the addition of spices. We and our partners use cookies to Store and/or access information on a device. Chai tea is a spiced tea from India, while Thai tea is a sweet tea made with milk and sugar. As both teas contain different spices, it can be beneficial to drink both teas. Rest assured our content has been optimized for readability and is 100% free of plagiarism. Steam is created from the liquid as the heat builds up in the pot, which allows for food to reach higher temperatures than other methods of cooking. ThaiGuider Your Guide of All Things Thailand. Everyone knows Taiwanese Milk Tea. Place the tea bags, water, vanilla extract, star anise, cardamom, cinnamon stick, vanilla bean, and turmeric into a medium-sized pot and bring to a simmer over medium heat. Of course, there are alternatives since each household tends to have different recipes. Its formal equivalent, used in earlier centuries, is ton, from t. You could say that nobody in Thailand drinks Taiwanese milk tea without boba. Although the anti-oxidant levels in this type of tea can be reduced, but the added spices make up for the deficiency, especially those like cardamom, cinnamon, cloves, ginger, etc. These bolder-tasting teas can stand up to adding milk and spices. In the United States, Masala Chai is a trendy drink in coffee shops and cafes. It is a simple drink. It is usually served hot. Masala Chai Ingredients Thaitea contains approximately47 mgof caffeine in an8oz serving. Many people even prefer Milk Matcha to Cha-yen. Both teas are made with brewed black tea and spices and are often accompanied by milk and sugar. Awesome choice if that's what you look for in a chai. Second, Cha-yen is all about sweet, but Masala Chai pays more attention to soft spiciness. You may find that you love them both equally! Thai tea is made with Ceylon black tea, which has a slightly earthy flavor. 4 Ways To Remove Gamey Taste From Chicken. Along with the Thai tea mixture, Ceylon tea and black tea are also added. Dry tea can last for up to a year. However, Thailand has its own tea. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Some evaporated milk can be added to the top of your tea. Because even though they are both brick orange milk teas, they aim at different drinking experiences.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'thaiguider_com-leader-3','ezslot_11',174,'0','0'])};__ez_fad_position('div-gpt-ad-thaiguider_com-leader-3-0'); First, Cha-yen is best served cold, while Masala Chai is best when hot. The following section will discuss the Main Ingredients in Masala Chai Vs. Thai tea and the caffeine content of both teas. This mix can be found online or in Asian markets. This is basically Thai tea without all the milk. It has similar properties to chai tea, like sweetness from condensed milk (or half-and-half), creaminess due to cream or evaporated milk, and orangey hue from food coloring added to Thai Black Tea. Thai Tea and Milk Tea are both iced black tea brewed with sweet spices and served with sweetened condensed milk. The cold milky texture will surely bring you back to life. At this point, these teas have made their make in America and people in the western world are getting used to this palate. Lower the heat slightly until tea is at a steady, low simmer. 3/30/2021. Thai tea is also usually served with milk and sugar, while you may make chai tea with milk or water. Customizations. Lets take a closer look at its ingredients. It is mandatory to procure user consent prior to running these cookies on your website. Stay with us to learn more about Masala Chai and Thai tea! Thai Tea. The orange color in Thai tea is due to the addition of food coloring. Sugar and condensed milk can be added, depending on the recipe. Venti. We also use third-party cookies that help us analyze and understand how you use this website. If you ignore the boba, Taiwanese milk tea has a spicy sting in its flavor. Amazing 3 Types of Tea That You Should Know About It! Fill the glass full with half and half (or desired milk of choice) and stir to combine. Answer (1 of 5): A LOOK AT DIFFERENT TYPES OF MILK TEAS Milk is one of the most popular tea additives worldwide because it adds a sweet flavor and a creamy consistency. Thai tea is a sweetened black tea that is often served iced. Nothing is more refreshing than icy cold smoothies. Hi there, my name is Calleigh. In chai latte and in thai tea most calories came from carbs. I first visited this amazing country in July 2017 for a brief travel trip. Cruising your local Chinatown or Asian community area, you'll be surprised to see how many different tea tastes exist. Before this, the tea is shifted from one pitcher to another it is done to develop froth, so the tea becomes creamier. Chai tea, on the other hand, has a more earthy and spicy aroma. The hot brewing method uses a higher temperature to brew the tea, allowing the tea leaves to extract more caffeine. You brew the green tea powder in boiling water, then mix the tea with condensed sweetened milk. If you are looking for something even richer than chai but still want an authentic taste, try making Thai iced tea instead. Ceylon tea and black tea are also included in the Thai tea mix. This is because the ingredients of chai tea depend on the region, but in the majority of cases, it contains cloves, ginger, cardamom, and cinnamon. Cha-yen has a simple yet effective flavor that can surely refresh you. Masala Chai is a spiced tea that is a popular drink in India and Southeast Asia. It just has a different purpose. This blog post will discuss the differences between chai and Thai tea, the ingredients of both teas, and how much caffeine is in Thai tea vs. chai tea to help you decide which one is right for you! The chewy gelatin gives more dimension to the Taiwanese milk tea experience. 2. However, the main flavor of Thai tea is sweet, so most Thai baristas opt for a lower-quality black Ceylon tea. In the end though, if you brew your own tea you can make it as caffeinated or decaffeinated as you want. Chai tea is made with less water than coffee, from beginning to end. The idea behind putting the tea from one pitcher into the other, and repeating this a few times, is done because it helps to froth the tea and milk. In India, Chai is the word some languages use for tea. Green tea receives a lot of praise for its high antioxidant content, but it isn't the only hot . It lets the striking sweetness take over and lowers the production cost. Dont let tea share the same container with strong-smelling foods like coffee and spices. Which Energy Drinks Have Taurine in Them? 2% Milk; Milk Foam; Steamed Hot; Edit Milk Options. Chai tea is served all over the world and has gained popularity. The spices in chai tea vary depending on the recipe but may include cardamom, cloves, ginger, and black pepper. And most of these shops use similar recipes. Should You Simmer The Spaghetti Sauce Covered Or Uncovered? The only noticeable difference (apart from the color) is the subtle green tea scent you get from the Milk Matcha. Thai tea has a sweet taste with a slight hint of spice. It is refreshing, not bitter. However, Chai tea is typically a soft, muted brown with hints of red. Other spices like black pepper, star anise, fennel seeds, and nutmeg are sometimes used. Chai tea also contains black tea leaves, which are rich in antioxidants and have been linked to a lower risk of heart disease and cancer. What are the Main Ingredients and Brew methods of Chai and Thai Tea? Check 2 of our popular masala chai guides: How to make Masala chai tastier & how to make masala chai concentrate. Reduce the heat to low and let simmer for 3 to 5 minutes. Thai tea is sweetened with condensed milk and sugar. If you cant decide between chai and Thai tea, why not try both? (Answered). What does Thai tea taste like? As you can read from the ingredients mentioned above, Thai tea is much sweeter than Chai. In a saucepan, bring the water to a boil. The word chai means tea in Hindi, and masala chai translates to mixed spice tea. But we will use chai tea throughout this article to refer to the same drink. Both are delicious but have subtle differences worth exploring. In addition, black tea, sugar, and milk are added to tea to make the perfect warm beverage. Thai tea is pretty straightforward. They have water filtration that will help you make sure you get the best water possible for every application you might, Why would you want to cook rice in a slow cooker? And thenjust to further complicate thingsthere are the modern American marketing geniuses, who want to make us think that "chai" means "milky and spicy tea," "tea" means the herbal stuff we. Thai tea is a sweetened black tea thats often served cold. Whichever tea you choose, youre sure to enjoy its delicious flavor. 5 Superb Facts That You Need To Know About It, difference between Chai tea, and Thai tea, Add the ginger cardamom, peppercorns, ground cloves, and cinnamon to the. Next, pour 12 oz milk into a saucepan and plop the tea infuser. Black coffee has about 95 mg of caffeine per cup. It is served either hot or cold. Possible Variations Mixed teas like chai also have less caffeine than an all-black or green tea since they have other ingredients included in the tea bag and less of the actual tea. This is not because of the spices that are inside the blend but simply due to food coloring. ' Chai Tea ' is a cultural term that became popular in the USA. This tea tastes just like iced tea but with a Thai tea base, lime, mint, and mint. (2 Reasons), What To Use Instead Of Skewers? The tea is brewed, and then another layer of sweetened condensed milk and evaporated milk is added. With chai growing in popularity, Western tea drinkers have begun referring to milk tea as chai tea or chai latte. Kenmore Coldspot Model 106 Water Filter Replacement 1. You boil the water, add the spices, pour the milk, and put in the tea powder. Not only does chai taste great with cows milk, but it also goes well with milk alternatives like coconut, almond, oat, soy, and cashew milk. When it comes to the caffeine content in chai tea, it ranges between 50-120 mg, whereas the average cup of coffee contains between 30-95 mg of caffeine. Traditionally Thai tea is made with milk, and condensed milk. It is made with black tea, milk, spices such as ginger, cardamom, cinnamon, and cloves, and sometimes sweetened with honey or sugar. Number One Original Thai Iced Tea Mix has been considered to be one of the best Thai tea brands since 1945. Twinings. As you can probably tell, the most vital is the tea leaves. The spices in chai tea give it its signature flavor and aroma. Crushed, broken tea leaves left to steep for 5-10 minutes naturally have a higher caffeine content than chai tea . Required fields are marked *. Thai people love blended Cha-yen because of the countrys heated weather. But when you make it at home, you can control the level of sweetness to your liking. Thai tea is a product of Thailand, as it was made there. And Thai people choose black Ceylon tea to make Thai tea. Even though the crushed ice diluted the sugar, Cha-yen Pun is still a sweet drink. So, you shouldnt be surprised to see 3 tablespoons of sugar on top of 4 tablespoons of condensed sweetened milk in a liter of Thai tea. These spices can be ground, brewed with the tea, or added as a masala spice blend. It is said that the heat in Masala Chai helps bring out the scent of spices and herbs, enhancing the effect of each ingredient. Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk and . This helps to add a creamy consistency that will coat your tongue in luxurious comfort! So, adding milk to a Matcha could be seen as sacrilegious. It captivated me immediately. Chai is most often brewed with black tea, and it can be sweetened with sugar or honey. You can read more information here. Only black tea and sugar. You might be wondering which tea is high in caffeine. It is typically found in homes as a daily drink in India and is also served in many Indian restaurants. Remember that the longer you steep your tea, the more caffeine it releases. Thai Tea vs Chai Tea- Which One Is Better? It is typically served with sweetened condensed milk and evaporated sugar, giving it a sweeter flavor than chai tea.